How to extend the shelf life of bread at room temperature? Experts suggest two kinds of electrical appliances away from the kitchen

When it comes to food that must be prepared in our food counter, bread is undoubtedly a food that many people have in their kitchens. It is not only delicious, but also surprisingly simple to make at home; but when it comes to how to store bread correctly, things are not that simple.
If bread is stored incorrectly, it will easily become soft and moldy; but in fact, as long as you follow some simple storage guidelines, you can easily avoid moldy bread; you only need a set of commonly used kitchen supplies to keep the bread fresh and delicious for several days. Mimi Morley, a developer of HelloFresh Food Site, a food delivery company, pointed out that the first step in saving bread is to find the most suitable place for storing bread at home.
Someone with HelloFresh has thousands of followers on social media, and their suggestions are worth listening to, and Morley often shares food storage suggestions with fans.
Expert explanation: "Storing the bread in room temperature can extend its shelf life. It is best to seal the bread and store it in a dark cabinet or bread box. If you don't want to eat it immediately, you can also cool the bread first."
However, what you need to consider is not only where to put the bread; there is also a tip that can help you significantly improve the effect of storing bread.
That is to avoid placing the bread near the refrigerator or dishwasher, because the heat and humidity generated by these two appliances may accidentally "bake" your bread, making the bread worse faster.
Put the bread near the appliance will make the bread dry and crispy, so it is recommended to keep the bread away from the appliance; to extend the storage of the bread, you only need a common kitchen utensil.
Experts suggest that wrapping the bread in tea towels and leaving it far away from the heat source can help extend the time to keep the bread fresh; although this method looks simple, it actually works very well, and the reason why this method works is also simple.
Packaging freshly produced bread with a clean cotton tea towel can help keep the bread fresh; the cotton cloth is breathable and can disperse the water and prevent the bread from becoming moisturized, but at the same time, it can also help retain some moisture and prevent the bread from drying too quickly; you just need to ensure that the freshly produced bread is completely cold, and then wrap the bread with a tea towel.